Pasta Rosema a brand of Sem nea Cotugno Agrifarm, a small company Italian farm, located in the upper Casertano near the Matese mountains, precisely a Castel Campagnano, where they still persist fertile and uncontaminated land. It is a pasta with excellent nutritional content such as to have been considered by experts a high quality product.
The particularity that distinguishes it from the others pastas also artisanal currently in trade, lies in the production of matter first, that is of the grain, which is produced directly from our company. All the manufacturing processes are entrusted to experts of the sector from sowing to pasta making. The wheat obtained offers a final product with good presence of fibers, in particular, beta-carotene.